This work was supported by Cooperative Agreement #NU58DP007539-01 from the Centers for Disease Control and Prevention (CDC).
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A resource by the American Cancer Society to guide patients how to safely resume cancer screening during the COVID-19 pandemic.
Tips for making quick entrees for when you’re hungry and in a hurry.
A catalogue of various downloadable PDFs on questions to ask your doctor when you have cancer. This resource includes questions specific to cancer type.
We can reduce the risk of our children getting cancer later in life by helping them make healthy choices now, including eating a healthy diet, staying away from tobacco, being physically active, and protecting themselves from the sun. We can also help prevent most HPV cancers with just 2 shots of…
The National Colorectal Cancer Roundtable and the Colorado School of Public Health have produced a new toolkit: Paying for Colorectal Cancer Screening Patient Navigation Toolkit. The toolkit provides practical advice on paying for and sustaining colorectal cancer screening patient navigation to…
Guide to a low-fiber diet for individuals with cancer. Covers the definition of a low-fiber diet, lists low-fiber foods, and describes differences between soluble and insoluble fiber.
Guide to interpreting "low-fat" designation and incorporating more low-fat foods into your diet.
The National Comprehensive Cancer Network and the American Cancer Society are leading a nationwide effort to resume appropriate cancer screening and treatment to prevent excess deaths. A joint statement was released on January 28, 2021, with 76 organizations uniting to express awareness and urgency…
This guide provides tips on adding more vegetables, fruits and whole grains to your diet while watching your refined carbohydrates, sugar, and fat intake.