The American Heart Association’s Healthy Workplace Food and Beverage Toolkit was created to help organizations improve their food environment and promote a culture of health. It provides practical action steps and suggestions that are easy to understand and apply.
Healthy Workplace Food and Beverage Toolkit
Latest Resources
This report highlights the importance of civic infrastructure, spaces to connect and be informed, with a focus on access to local news, broadband internet and public libraries.
This fact sheet addresses transportation equity issues.
This toolkit is designed to share commercial tobacco cessation resources and assist members of multi-disciplinary healthcare teams with supporting patients.